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Master in Agricultural Biotechnology

The Master Degree in agriculture Biotechnology Sciences offers specific education aligned with to the need of the GCC for food safety and taking into account the desert and dry nature of the GCC lands. Besides providing thorough training in the emerging techniques in molecular and cellular biology applied to modern agriculture, the program research tracks focus on the main issues facing agriculture and food safety in the region. The program also seeks to respond to the increasing social demand for innovation in the field of agriculture in the gulf region.


Vision

A state of the art educational and research innovative program in the field of environmental Biotechnology.


Mission

To carry out state of the art graduate level training and research focused on GCC agricultural needs and current issues.

 

Course Reference

Core Courses

Credit Hours

First Semester

GS TS 500

Islamic Culture

0

GS TS 501

Computer Applications (remedial)

0

GS TS 502

English Language (remedial)

0

LSC 520

Current Concepts and Techniques in Biotechnology

2

LSC 531

Experimental Biochemistry

3

LSC 532

Cell Biology and Genetics

3

LSC 533

Techniques in Molecular Biology

3

LSC 511

Research Methodology

2

LSC 512

Bioscience Communication

2

Total credits for first semester

15

Second Semester

GS TS 521

Applied Statistics

2

      *

Specialized Courses

9

      *

Selected Topics in Biotechnology

4

Total credits for 2nd semester

15

Second year

 

LSC 630

Bioinformatics I

3

LSC (AB,EB,HB) 680

M.Sc. Thesis

8

Total credits for second semester

11

Total credits for M.Sc. Degree

41

Specialized courses are specific to each program

 

CORE COURSES

Core Courses

Credit Hours

LSC 511

Research Methodology  

2

LSC 512

Bioscience Communication

2

LSC 520

Current Concepts and Techniques in Biotechnology

2

LSC 531

Experimental Biochemistry

3

LSC 532

Cell Biology and Genetics

3

LSC 533

Techniques in Molecular Biology

3

LSC 630

Bioinformatics I

3

 

Specialized COURSES

Agricultural Biotechnology Program

Credit Hours

LSC AB 630

Plant Tissue and Cell Culture

3

LSC AB 631

Plant Molecular Biology

3

LSC AB 632

Plant Biochemistry

3

LSC AB 633

Environmental and Stress Plant Physiology

3

LSC AB 634

Plant Breeding and Population Genetics

3

LSC AB 635

Plant Genetic Engineering and Genetically Modified Plants

3

LSC AB 636

Plant, Soil and Microbe Interactions

3

LSC AB 637

Agricultural Ecology

3

LSC AB 638

Medicinal Plants and Biopharmaceuticals

3

LSC AB 649

Selected Topics in Plant Biotechnology

4

 

COURSE DESCRIPTIONS

No.

Course Name

New Code

Course Description

1)     

 Research Methodology in Biotechnology

 LSC 511

 This course is dedicated to teaching students basic research methodologies, as applied to the biological sciences, based on a solid theoretical framework and an educationally sound learning procedure. Students will be provided with practical suggestions on various aspects of the research process to guide them from problem selection to writing a completed research report. Major topics covered in this course include recognizing good research, tools of research, selecting research problems, literature search, planning research design, design and execution of experiments, reporting research results and communicating information. Students will also learn the approaches for collecting and analyzing experimental data as well as the statistical techniques for analyzing quantitative data. Application of the principles learned in this course will be immediately applied to the students' own research projects, as each student will be required to write a research proposal for the project of their choice.  

2)     

 Bioscience Communication

 LSC 522

 The goal of this course is to develop the students’ skills in communicating their ideas to other researchers and scientific peers. Students will be presented with effective strategies for improving their written and verbal communication skills. The course focuses on practicing scientific writing, giving oral presentations and evaluating research publications. Students will hone their expertise on the effective communication of research results in the form of written publications, oral presentations, PowerPoint presentations and scientific posters. At the end of the course, the students will give presentations of research topics that they select under the guidance of their instructor. The students must also write up their oral presentations in the form of a scientific paper.

3)     

 Current Concepts and Techniques in Biotechnology

 LSC 520

 This Course Provides a general introduction to the field of biotechnology that will help the students develop a broad understanding of the scientific, political, ethical and legal issues that have driven the development of the biotechnology industry.  Discussion Focuses primarily on the research trends and methodologies currently exploited within the field along with the impact of these endeavors in the areas of industry, agriculture, health and environment.  Students will also be introduced to the ethical issues surrounding contemporary bio-techniques, such as genetic testing, cloning and stem cells research, which help shape policy regarding different applications of biotechnology.

 

4)     

Experimental Biochemistry

LSC 531

This Course focuses on providing the student with a thorough theoretical and practical exposure to current biochemical techniques as applied to the isolation, purification, a characterization of major classes of biologically important compounds.  Topics covered include, biochemical calculations, quantification of protein concentration, spectrophotometry of biomolecules, enzymatic methods of analysis, overview of protein overview of protein purification, separation and identification of biomolecules by chromatography, characterization of biomolecules by electrophoretic methods, radioisotopes in biochemistry and centrifugation.  The practical part provides students with hands-on experience in the following techniques and instruments spectrophotometry, chromatography, electrophoresis, electrochemical techniques, centrifugation, filtration, protein blotting, TLC, HPLC, GC, flame emission and atomic absorption spectroscopy.

5)     

Cell Biology and Genetics

LSC 532

The course provides the fundamentals of structural and functional organization of prokaryotic and eukaryotic cells, the relationship between the different organelles and their function.  The course covers cell cycle, replication, the genetic makeup of chromosomes, genes, and transferable genetic elements and their essential role in heredity.  Students will gain knowledge on the causes of gene dysfunction due to mutations, chromosomal aberrations, chromosomal disjunction and DNA repair mechanisms.  In addition, the course covers the basis of Mendelian and extranuclear inheritance, molecular and biochemical basis of heredity and population genetics.

 

6)     

Techniques in Molecular Biology

LSC 533

This course is designed to give students experience in recombinant DNA techniques and introduce them to principles and research methodologies of modem molecular biology.  Techniques include:  genomic DNA and plasmid isolation, restriction analysis, DNA fragments ligation, DNA labeling, and DNA electrophoresis; bacteria transformation, cloning, screening for clones and DNA sequencing; Southern and northern Blot hybridization; polymerase chain reactions (PCR), primer design, RT-PCR and microarray technology as well as DNA analysis in forensic science.

7)     

Bioinformatics I

LSC 630

The course provides the latest techniques used in information technology to access huge databases from different organisms containing DNA, RNA and protein sequences.  The students will learn how to retrieve these data from public and private data banks and identify key information regarding nucleic acids and proteins.  The course provides students with hands on experience using special software to execute reverse genetics by looking for DNA open reading frames, conserved sequences, sequence homology analysis, pair-wise and multiple sequence alignment, construction of DNA- & protein-based phylogenic relationship, design primers for research and perform restriction analysis.  The course emphasizes the integration of basic and applied knowledge on genome projects in particular, human gene mapping, molecular cloning, large-scale restriction mapping, DNA sequencing and computational analysis, and 3-dimensional structures of potential genes.

 

Agricultural Biotechnology

8)     

Plant Tissue and Cell Culture

LSC AB 630

This course offers an overview of different techniques of in vitro plant cell, tissue and organ culture its application in agriculture, horticulture as well as industrial and pharmaceuticals field of biotechnology.  The course covers laboratory organization, different culture techniques, media component, different micropropagation techniques, bioreactor, variation, cryopreservation and artificial somatic seed development.  Students gain hands-on experience by experimental approaches of plant tissue culture technology that include media preparation, explants isolation and culture following different techniques, plant regeneration and acclimatization of tissue culture developed plants.

 

9)     

Plant Molecular Biology

 

LSC AB 631

This course concentrates on the detailed understanding and applications of molecular biology techniques for gene isolation, plant transformation and the investigation of gene function in plants.  The course will also emphasize the application of genetic manipulation as applied to agriculture, including the manipulation of phenotypic traits such as stress resistance, herbicide resistance and microbial resistance to enhance crop qualities.  The experimental part of this course will provide hands-on experience on media preparation, DNA isolation, gene cloning, transformation, DNA and RNA isolation from plants, sequence analysis using public databases, primer designing and bioinformatics.

10)  

Plant Biochemistry

LSC AB 632

This course content is designed to give a clear picture of the mechanisms of energy flow from the environment to plants, how this energy is used to take up water, carbon dioxide and other nutrients from soil and how resources are transported and other physiological activities in plants at molecular level.  The course amis to how the intermediary metabolism in plants that is related to plant cell structure and function.  Topics to be covered are bioenergetics, cell walls, membrane, cell organelles, different physiological processes such as photosynthesis, respiration, metabolism of carbohydrates, lipid, amino acids, nucleotides, nitrogen, sulfur, secondary products etc, their functions, biological membrane transport, role of hormones and other growth factors in growth and development of plants.

11)  

Environmental and Stress Plant Physiology

LSC AB 633

This course Examines the ability of plants to endure the challenges of changing environmental conditions.  The mechanism of stress tolerance by avoidance or by adopting specific ways is the matter of discussion.  The effect of various environmental stresses such as cold, drought, salt, heat, minerals, freezing, flooding on the regulation of plant metabolic pathways and the modification in physiological processes will be evaluated. This course will also address the strategies employed to minimize the effects of environmental stresses on plant growth and yield and the genetic manipulation of metabolic pathways of plants to develop plants that are more resistant.

12)  

Plant Breeding and Population Genetics

LSC AB 634

This course cover the different plant breeding methods used to improve the quality of plants and to solve the problem of disease and insect pest susceptibility, some post harvest management, long-term storage, and environmental stress susceptibility.  This course concentrate on different methods of hybridization, traditional methods of selection and hybrid analysis based on morphological and biochemical method at the same time it introduces students with molecular markers and marker-assisted selection to modernize the plant breeding technology in the current path of research to identify specific gene or genes at functional level.  This course also introduces population genetics that cover population and gene pool, genetic structure, gene frequencies in population, genetic map, in the population and simple statistical analysis of population data.

13)  

Plant Genetic Engineering and Genetically Modified Plants

LSC AB 635

The course covers the basic dependent nature of plant tissue culture and genetic engineering on plant tissue culture, role and application of recombinant DNA technology in crop improvement program, gene cloning, transformation vectors, techniques of gene transfer in plants, production of GM plants in different aspects such as to improve crop quality, crop quantity, biotic and abiotic stress resistance, herbicide resistance, different methods of molecular analysis of transgenic plants, risk and cost management, public concern and bioethics.  The course provides hands-on experience of basic methodology of plant genetic engineering and gene transfer to plants by Ti plasmid through agrobacterium-mediated method.

14)  

Plant, Soil and Microbe Interactions

LSC AB 636

This course concentrates on the use of biotechnology to enhance the interactive relations of microorganisms to improve soil fertility and productivity of plants.  Topics covered include pathogenic, parasitic, saprophytic and symbiotic relations between microbes and plants, the cycles of plant nutrients in the soil, use of biotechnology-derived methods to improve soil fertility, reduce pathogenicity of soil-borne pests, and increase plant production.

15)  

Agricultural Ecology

LSC AB 637

This course addresses the effect of agricultural practices on the environment by utilizing actual case studies to investigate the interaction of the agriculture and the environment.  Topics include sustainable agriculture, land degradation, deserification, soil and water pollution with agricultural, chemicals and management of agricultural resources.

16)  

Medicinal Plants and Biopharmaceuticals

LSC AB 638

This course provide a survey of medicinally important plants, isolated chemical compounds from plant parts, their method of isolation, identification, role of plant secondary metabolites in pharmaceutical industry, their culture method b traditional means and tissue culture.  This course concentrates on recent status of transgenic plants as factories of biopharmaceuticals and importance of biopharm and molecular pharming for manufacturing biotech drugs.  The course covers the recent role of biofarm for production of wide range of therapeutic recombinant proteins, wide range of vaccines, monoclonal antibodies, drugs, and important molecules.

17)  

Selected Topics in Plant Biotechnology

 

LSC AB 649

The most advanced topics, major achievements in plant biology both fundamental and applied research, current research topics covering recent trends in plant biotechnology research will be introduced.  The design and content of this course is to be recommended by the academic advisor.​